- Catering Services
- Own a Jerry’s
There is a secret ingredient to making French toast which makes the food even richer and tastier. Whether it is because you cannot eat eggs or you simply do not have a custard base, melting ice cream is the perfect solution. By melting the ice cream of one’s own choosing and dipping the bread in the mixture before pan frying, the result will come out to be a rich french toast with a base that only takes about 15 seconds to melt and prepare.
“This part is blissfully simple: Slice your bread. Grab some vanilla ice cream from the freezer.”
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