Apps and Hors D’oeuvres

Hot Hors D’Oeuvres

GRILLED SHRIMP SKEWERS, PONZU SAUCE GF
PEPPER STEAK BROCHETTES WITH SMOKEY BBQ DIPPING SAUCE
BEEF SATAY WITH SPICY PEANUT DIPPING SAUCE
RISOTTO SHOOTERS WITH TRUFFLE AND PARMESAN GF, V
JUMBO COCONUT SHRIMP WITH CHIPOTLE MANGO GLAZE
CRAB STUFFED MUSHROOMS WITH CAJUN ALFREDO SAUCE
ITALIAN SAUSAGE STUFFED MUSHROOMS
PORK OR VEGETABLE EGGS ROLLS WITH HOT MUSTARD DIPPING SAUCE V
PORK POT STICKERS WITH GINGER SOY DIPPING SAUCE
ASSORTED MINIATURE QUICHE V
MINI MARYLAND CRAB CAKES WITH LEMON CAPER AIOLI
APPLEWOOD BACON WRAPPED SCALLOPS GF
SPANAKOPITA V
MINI BAKED BRIE EN CROUTE V
SPICY SHRIMP SPRING ROLL
YELLOW THAI CURRY CHICKEN SATAY WITH A PEANUT SAUCE GF
MINI BEEF WELLINGTON

Cold Hors D’Oeuvres

SEA SCALLOP CEVICHE LIME, JALAPENO, AVOCADO GF
GORGONZOLA AND FIG TOAST V
ROASTED TOMATO BRUSCHETTA V+
CUCUMBER RONDELLE WITH CHARRED TUNA & MANGO CHUTNEY GF
SMOKED SCOTTISH SALMON & CREAM CHEESE, CAPERS ON TOASTED BAGUETTE GF
JUMBO SHRIMP COCKTAIL GF
SPECK WRAPPED ASPARAGUS GF
PROSCIUTTO WRAPPED MELON WITH BALSAMIC FIG GLAZE GF
BABY MOZZARELLA & TOMATO-BASIL SKEWERS V, GF
SALMON TARTARE ON RYE TOAST POINTS
ENDIVE WITH HERB CHEESE AND CHIVES GF
TUNA TARTARE WITH SCALLION TOASTED SESAME SEED & TERIYAKI GLAZE IN ASIAN SPOON
FRESH MOZZARELLA WRAPPED WITH SHAVED SERRANO HAM & OREGANO ‘PESTO’ GF
CALIFORNIA ROLL V+, GF
Hot & Cold Hors D’Oeuvre Packages
3 Selections $18 per person
4 Selections $22 per person
5 Selections $26 per person
*servers are additional
*based on a 60 minute cocktail hour
Self-serve stations

Self Serve Stations

GRILLED VEGETABLE DISPLAY V+
$8 per person
A Selection of the Freshest Seasonal Vegetables, Lightly Grilled
Ciabatta Bread, Sun Dried Tomato Basil Aioli
INTERNATIONAL & DOMESTIC CHEESE DISPLAY V
$8 per person
Includes Local Cheeses & Goat Cheese
Garnished with Fresh Berries
Sliced Baguettes & Gourmet Crackers
ANTIPASTO DISPLAY V+
$12 per person
Fresh Mozzarella, Provolone, Salami, Prosciutto,
Mortadella, Peperoni, Marinated Green & Kalamata Olives,
>Marinated Grilled Vegetables, Artichoke Hearts,
Sundried Tomatoes & Onions, Aged Balsamic Vinegar & Olive Oil
RAINBOW SEASONAL FRUIT V+, GF
$7 per person
Fresh Sliced and Cubed Fruits, Grapes and Berries with
Creamy Citrus Dip or Strawberry Yogurt Dip
CRUDITÉS V+
$6 per person
A Collection of Garden Vegetables
Served with hummus, spinach dip, and pita chips
BRIE EN CROUTE V
$10 per person
Wheel of Brie in Puff Pastry
Garnished with Fresh Berries
Sliced Baguettes & Gourmet Crackers
SCOTTISH SMOKED SALMON & BAGEL CHIP DIP
$15 per person
Julienne Layers of Smoked Salmon, Sweet Red Onions,
Chopped Eggs, Capers, Fine Herbs & Whipped Cream Cheese
VARIETY OF HOMEMADE DIPS
$9 per person
Olive Tapenade, White Bean Dip, Garlic Hummus, French Onion Dip
Salsa Served with Blue Corn Chips, Potato Chips and Seasoned Pita Chips

Hot Hors D’Oeuvres

GRILLED SHRIMP SKEWERS, PONZU SAUCE GF
PEPPER STEAK BROCHETTES WITH SMOKEY BBQ DIPPING SAUCE
BEEF SATAY WITH SPICY PEANUT DIPPING SAUCE
RISOTTO SHOOTERS WITH TRUFFLE AND PARMESAN GF, V
JUMBO COCONUT SHRIMP WITH CHIPOTLE MANGO GLAZE
CRAB STUFFED MUSHROOMS WITH CAJUN ALFREDO SAUCE
ITALIAN SAUSAGE STUFFED MUSHROOMS
PORK OR VEGETABLE EGGS ROLLS WITH HOT MUSTARD DIPPING SAUCE V
PORK POT STICKERS WITH GINGER SOY DIPPING SAUCE
ASSORTED MINIATURE QUICHE V
MINI MARYLAND CRAB CAKES WITH LEMON CAPER AIOLI
APPLEWOOD BACON WRAPPED SCALLOPS GF
SPANAKOPITA V
MINI BAKED BRIE EN CROUTE V
SPICY SHRIMP SPRING ROLL
YELLOW THAI CURRY CHICKEN SATAY WITH A PEANUT SAUCE GF
MINI BEEF WELLINGTON

Cold Hors D’Oeuvres

SEA SCALLOP CEVICHE LIME, JALAPENO, AVOCADO GF
GORGONZOLA AND FIG TOAST V
ROASTED TOMATO BRUSCHETTA V+
CUCUMBER RONDELLE WITH CHARRED TUNA & MANGO CHUTNEY GF
SMOKED SCOTTISH SALMON & CREAM CHEESE, CAPERS ON TOASTED BAGUETTE GF
JUMBO SHRIMP COCKTAIL GF
SPECK WRAPPED ASPARAGUS GF
PROSCIUTTO WRAPPED MELON WITH BALSAMIC FIG GLAZE GF
BABY MOZZARELLA & TOMATO-BASIL SKEWERS V, GF
SALMON TARTARE ON RYE TOAST POINTS
ENDIVE WITH HERB CHEESE AND CHIVES GF
TUNA TARTARE WITH SCALLION TOASTED SESAME SEED & TERIYAKI GLAZE IN ASIAN SPOON
FRESH MOZZARELLA WRAPPED WITH SHAVED SERRANO HAM & OREGANO ‘PESTO’ GF
CALIFORNIA ROLL V+, GF
Hot & Cold Hors D’Oeuvre Packages
3 Selections $18 per person
4 Selections $22 per person
5 Selections $26 per person
*servers are additional
*based on a 60 minute cocktail hour
Self-serve stations

Self Serve Stations

GRILLED VEGETABLE DISPLAY V+
$8 per person
A Selection of the Freshest Seasonal Vegetables, Lightly Grilled
Ciabatta Bread, Sun Dried Tomato Basil Aioli
INTERNATIONAL & DOMESTIC CHEESE DISPLAY V
$8 per person
Includes Local Cheeses & Goat Cheese
Garnished with Fresh Berries
Sliced Baguettes & Gourmet Crackers
ANTIPASTO DISPLAY V+
$12 per person
Fresh Mozzarella, Provolone, Salami, Prosciutto,
Mortadella, Peperoni, Marinated Green & Kalamata Olives,
>Marinated Grilled Vegetables, Artichoke Hearts,
Sundried Tomatoes & Onions, Aged Balsamic Vinegar & Olive Oil
RAINBOW SEASONAL FRUIT V+, GF
$7 per person
Fresh Sliced and Cubed Fruits, Grapes and Berries with
Creamy Citrus Dip or Strawberry Yogurt Dip
CRUDITÉS V+
$6 per person
A Collection of Garden Vegetables
Served with hummus, spinach dip, and pita chips
BRIE EN CROUTE V
$10 per person
Wheel of Brie in Puff Pastry
Garnished with Fresh Berries
Sliced Baguettes & Gourmet Crackers
SCOTTISH SMOKED SALMON & BAGEL CHIP DIP
$15 per person
Julienne Layers of Smoked Salmon, Sweet Red Onions,
Chopped Eggs, Capers, Fine Herbs & Whipped Cream Cheese
VARIETY OF HOMEMADE DIPS
$9 per person
Olive Tapenade, White Bean Dip, Garlic Hummus, French Onion Dip
Salsa Served with Blue Corn Chips, Potato Chips and Seasoned Pita Chips

VEG Vegetarian/V Vegan/GF Gluten Free

MISCELLANEOUS NOTES If you would like the food truck present at your venue, we ask that your catered event be a minimum of $1500. All catered events with our truck onsite Include two (2) hours of staffed service. Each additional hour Is $150.00. If you’d like the food delivered, a delivery charge of $25 and a setup charge ofRS will be added to your total. We ask that any pickup or delivery order be a minimum of 3400. Gluten free bread and rolls available for some Items. Please inquire about pricing. Food truck events are rain or shine.

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Apps and Hors D’oeuvres

Hot Hors D’Oeuvres

Cold Hors D’Oeuvres

Self Serve Stations

Hot Hors D’Oeuvres

Cold Hors D’Oeuvres

Self Serve Stations

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