Chocolate Chunk Cookies

There is nothing like a homemade chocolate chip cookie. The sweet aroma permeates your house; the oven warms the kitchen; the taste of a warm, freshly baked chocolate chip cookie is comforting and so delicious. This is such an easy recipe to follow that your family will be begging you for it forever. The cookie was actually made by accident but this delicious recipe is no accident. I find the “almost from scratch” chocolate chip cookies to be the best option.

Key Takeaways:

• The cookies can be served along with a milkshake as well.
• These cookies take roughly 30 minutes to make – 15 minutes of prep and 15-18 minutes of baking. However, the dough must be chilled overnight before it is baked.
• Using a 1/4 cup scoop, you should get about 25 cookies from this recipe.

“San Francisco’s Bluestem Brasserie is known for putting topical spins on its sweets, and earlier this year, restaurant co-owner Adam Jed and pastry consultant Lori Baker launched a Simpsons-themed dessert menu fit for Homer Simpson himself.”

Read more: https://www.tastingtable.com/686126/chocolate-chunk-cookie-recipe-from-scratch/