How to Make Candy Apples (That Actually Taste Good)

Candy apples always look good but end up being tasteless and disappointing. Fortunately, you can make your own candy apples that you will want to look at and eat. Included here are some surprisingly secret ingredients as well as techniques that will ensure that you get the perfect apple every time. They can be enjoyed traditionally on the end of a stick or sliced into pieces for sharing. This fall’s apple crop is a good one and should be enjoyed this way.

Key Takeaways:

• Making candy apples are not particularly easy but if you get it right you can create a great product.
• You can play around with the spices to create your own take on a classic recipe.
• You have to pay attention to the melting sugar process and the steps to make a good candy apple.

“When developing this recipe I sought out petite apples, a little bit smaller than a tennis ball, so that one could bite into them without having to unhinge their jaw.”

Read more: https://food52.com/blog/20782-how-to-make-candy-apples-that-actually-taste-good