Spiced Rum Bundt Cake

Spiced rum bundt cake is a very delicious treat for people. It turns out that you can sneak some rum into your treat and also get away with it. Three large eggs will be used in this mixture along with a lot of other handful ingredients. It has salt, buttermilk and baking powder in it as well. The first thing you will need to do is set your oven to 300 degrees. This is the ideal temperature.

Key Takeaways:

• It takes around twenty minutes to prepare this dessert for eating.
• You are going to need three eggs that are large for the mixture.
• The first thing you need to do is preheat the oven to 300 degrees.

“The cinnamon- and nutmeg-scented batter gets a boost from rum extract, and the simple glaze on top ensures that a rum punch is the first thing you experience when you dig in.”

Read more: https://www.tastingtable.com/686002/spiced-rum-cake-bundt-recipe/