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Crumb muffins have a "just from the bakery" taste, smell, and texture. To bake crumb muffins, one should start with the muffin method. The muffin method is combining dry ingredients in one bowl and combine wet ingredients in another bowl. The best type of flour for crumb muffins is cake ... MORE

The dish looks like it has a lot of ingredients and would be expensive to make; however, it is easy to make. One would also need a frying oil. One of the new things to try in this food type is the sour fried chicken. The key to the dish is ... MORE

Grilling the quartered cabbage heads gave them a nice smoky flavor with a hint of sweetness as the outer layers were slightly cooked. Spray grill rack with nonstick spray. Prepare barbecue (medium-high heat). Whisk vinegar, sugar, 1/2 cup oil, mustard, and tarragon in medium bowl. Season dressing with salt and ... MORE

These tostadas need an effort to make. The way they turn out though will make the effort seem not so bad. Although the recipe calls for quite a few ingredients, there are a few ways you can make this recipe a little easier by buying some ingredients that have been ... MORE

The fresh peaches and watermelon bring such a sweetness to this light summer salad. Serve alongside grilled chicken or fish for a perfect summer dish. When it comes to summer in the South, it is hard not to find someone enjoying a sweet, juicy peach. Whether sweet or savory, there ... MORE

Bourbon is a great alcohol to use with fancy dessert dishes. Sour cherry preserves mix well with bourbon in the kitchen. It takes a keen eye for the perfect cherries to include in the mix. A dedicated kitchen hand is ready to make the dish accessible for everyone who tries ... MORE