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This Shrimp Scampi Linguine is light and delicious. Ingredients are simple as medium to extra large peeled and deveined shrimp are the stand out ingredient. You will also need linguine, kosher salt, garlic, lemon, parsley, butter, olive oil and red pepper flakes. The dish is prepared on stove top and ... MORE

After a long, cold winter, the weather’s finally warming up and it’s time to get outside. What better way to put spring into full swing that with a Cinco de Mayo party for the ages? So put on the sombreros, cue the mariachi band, and perhaps even mix up a ... MORE

When was the last time you thanked your office support staff? Gratitude is an important part of any company’s workplace culture, and spring is finally here—which means Administrative Professionals’ Day is fast approaching. This year’s day of thanks to secretaries, receptionists, clerks and other support staff falls on April 25, but ... MORE

Recently we've noticed more and more fancy bars around the country sporting an Irish whiskey-based cocktail selection. But even as interest in cocktails with whiskey from the Emerald Isle grows, home recipes tend to begin and end with Jameson and Ginger. MORE

Top 5 mistakes to avoid when organizing your kitchen. First common one would be to place commonly used items at a distance from the center of kitchen. A good tip is to keep the dishes close to the dishwasher. Secondly would be avoiding clutter it's always a good idea to ... MORE

Chimichurri is a condiment made from a combination of parsley, red chili flakes, garlic, sea salt, oregano, and vinegar. Chimichurri was first made and served in Argentina, typically with grilled meats. This version is freshly made and easy to keep in your refrigerator. This simple and quick recipe is easy ... MORE