Wednesday, January 9th, 2019

Eggplant Parmesan

Eggplant Parmesan is a great recipe that you can put together in the comfort of your home, any day of the week. It is not that difficult to make at all. You can cook the eggplant to get the most out of health and taste. There are many different ingredients you will need to make this delicious meal. You are going to need an eggplant first of all. You will also need salt and olive oil.

Key Takeaways:

  • The preparation time for the Eggplant Parmesan is around 20 minutes.
  • The oven will need to be preheated to 400 degrees for this Eggplant Parmesan.
  • You will need one cup of shredded mozzarella for the meal.


“It’s a high-quality, soul-hugging dish for both health and ease, and swaps breadcrumbs for an herby ground almond-Parmesan cheese coating.”

Read more: https://www.tastingtable.com/entry_detail/chefs_recipes/27640/Eggplant_Parmesan.htm?referrer=rss_feedly

About 

Scott is the GM of Jerry's Kitchen. He blogs about food, eating, restaurants, and catering. Bala Cynwyd, King of Prussia, Plymouth Meeting, Malvern, Main Line, Philadelphia, South Jersey, Bucks County.

    Find more about me on:
  • googleplus