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This vegan chocolate raspberry ice-cream consists of coconut milk, cocoa powder, sugar, and fresh raspberries. It's pretty simple to make as well. Simply cook all of the ingredients excluding the raspberries over medium-low heat. Whisk together the ingredients then remove from the heat and add the raspberries. Let the mixture ... MORE

This layered cake looks hard to make but is surprisingly easy. The cardamom spice is complemented by the nutty brown butter frosting. The frosting is made by browning your own butter, then mixing it with sugar, cream, and salt. The cake recipe is mostly a traditional one but with the ... MORE

This parsnip apple risotto recipe is a delicious vegan holiday option. Toasted pine nuts give it a rich, nutty flavor. Other ingredients including vegetable bullion, wine, onions, and dried cranberries complement the flavors. The recipe is made on stove top and all in one pan. This recipe will take you ... MORE

A fantastic Chinese dish that your whole family will enjoy is Chow Mein. It is fairly easy to cook and the ingredients can most likely already be found in your kitchen. Most of the ingredients are vegetables therefore not only easy, quick but also healthy to consume. All these qualities ... MORE

The cast iron skillet can be used for getting a crispy edge on desserts; it isn't just for savory dishes. For baked goods not to stick be sure to properly season the pan. 13 dessert recipes to make with a cast iron skillet include: Chocolate cake, Hummingbird skillet cake, chocolate ... MORE

This is a kid-friendly pasta dish which is patterned after pepperoni pizza. Aside from presenting a straightforward recipe that can be easily prepared and fed to both children and their parents (an optional breadcrumb-based topping is included for parents who would like the added textural element). Children can get the best ... MORE